Hungry Frenchman

This is Alex Deve's blog. I'll post stuff about technology, my adventures as an entrepreneur, sports and of course food.

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March 24, 2009

Recipe: Iranian Osetra Caviar Nestled in Linguine with Warm Sea Urchin Sauce

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Came by this recipe and can't wait to try it!

Recipe: Iranian Osetra Caviar Nestled in Linguine with Warm Sea Urchin Sauce.
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